{"id":3478,"date":"2016-01-12T15:13:16","date_gmt":"2016-01-12T14:13:16","guid":{"rendered":"http:\/\/brittas-kochbuch.info\/?p=3478"},"modified":"2016-01-12T15:13:59","modified_gmt":"2016-01-12T14:13:59","slug":"sellerie-kartoffelsuppe","status":"publish","type":"post","link":"https:\/\/brittas-kochbuch.info\/?p=3478","title":{"rendered":"Sellerie-Kartoffelsuppe"},"content":{"rendered":"<p>Resteverwertung in meiner K\u00fcche: vom Sonntag war noch eine kleine Portion <a href=\"https:\/\/brittas-kochbuch.info\/?p=3471\">Sellerie-Kartoffelp\u00fcree<\/a> \u00fcbrig, aus dem ich eine leckere Suppe machte.<\/p>\n<p>Daf\u00fcr einfach etwas Br\u00fche zugeben und kurz aufkochen. Nach Wunsch p\u00fcrieren. Eventuell noch einmal mit Salz und Pfeffer abschmecken.<\/p>\n<p>Als Topping habe ich ein paar <strong>K\u00fcrbiskerne<\/strong> anger\u00f6stet, dann in der selben Pfanne gew\u00fcrfelten <strong>R\u00e4uchertofu<\/strong> knusprig gebraten und au\u00dferdem noch <strong>Fr\u00fchlingszwiebel<\/strong> in R\u00f6llchen geschnitten.<\/p>\n<p><a href=\"https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe.jpg\" rel=\"attachment wp-att-3473\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3473\" src=\"https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe-1024x768.jpg\" alt=\"selleriekartoffelsuppe\" width=\"555\" height=\"416\" srcset=\"https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe-1024x768.jpg 1024w, https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe-300x225.jpg 300w, https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe-768x576.jpg 768w, https:\/\/brittas-kochbuch.info\/wp-content\/uploads\/2016\/01\/selleriekartoffelsuppe-624x468.jpg 624w\" sizes=\"(max-width: 555px) 100vw, 555px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Resteverwertung in meiner K\u00fcche: vom Sonntag war noch eine kleine Portion Sellerie-Kartoffelp\u00fcree \u00fcbrig, aus dem ich eine leckere Suppe machte. Daf\u00fcr einfach etwas Br\u00fche zugeben und kurz aufkochen. Nach Wunsch p\u00fcrieren. Eventuell noch einmal mit Salz und Pfeffer abschmecken. Als Topping habe ich ein paar K\u00fcrbiskerne anger\u00f6stet, dann in der selben Pfanne gew\u00fcrfelten R\u00e4uchertofu knusprig [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[47,90,122,701,9],"tags":[505,102,431,903,682,25],"class_list":["post-3478","post","type-post","status-publish","format-standard","hentry","category-mein-rezept","category-obst-und-gemuse","category-resteverwertung","category-suppen-und-eintoepfe","category-vegetarisches","tag-fruehlingszwiebel","tag-kartoffel","tag-knollensellerie","tag-kuerbiskern","tag-raeuchertofu","tag-vegetarisch"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/posts\/3478"}],"collection":[{"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3478"}],"version-history":[{"count":2,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/posts\/3478\/revisions"}],"predecessor-version":[{"id":3481,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=\/wp\/v2\/posts\/3478\/revisions\/3481"}],"wp:attachment":[{"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3478"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3478"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brittas-kochbuch.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}